A course to give you confidence to invite someone around last minute, or to give the family a treat. Recipes may include:
chicken jambalaya
butternut squash and sage risotto
ham and leek filo quiche
sesame-baked goats cheese, with lemon rocket
spicy chicken kebabs, served with roasted za’atar beetoot, chickpeas and harissa yoghurt
vanilla pannacotta, with strawberry compote
raspberry and prosecco posset
All courses can be suitable for vegetarians.
£90